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sodium ferrous citrate (SCF, Eisai / Ferromia / Nemiffero)

✓ Approved

Eisai Co., Ltd. · Small Molecule · Small Molecule

What is sodium ferrous citrate?

sodium ferrous citrate is a small molecule developed by Eisai Co., Ltd.. It is approved for therapeutic indications.

Drug Profile

Brand NamesSCF, Eisai, Ferromia, Nemiffero
CompanyEisai Co., Ltd.
Drug ClassSmall Molecule
StatusApproved

Therapeutic Indications

sodium ferrous citrate is developed for 1 unique indication across 1 therapeutic area.

Therapeutic AreaConditionPhase
Blood and lymphatic system disordersAnaemia✓ Approved

Related Research Articles

PubMedbioRxiv : the preprint server for biology2026-07-17

Structures of the human sodium-citrate cotransporter NaCT with and without substrates.

Sauer David B DB, Song Jinmei J, Marden Jennifer J JJ, Wang Bing B et al.

The human sodium-citrate cotransporter NaCT imports various tri- and dicarboxylates into the cell as TCA cycle intermediates. This substrate uptake process is driven by an inward sodium gradient. The protein is a member of the Divalent Anion-Sodium Symporter (DASS) family. Whereas extensive biochemical and structural studies have been carried out for NaCT, how the substrate binding and translocation is coupled to the sodium gradient remains unclear. Here using single particle cryo-electron microscopy, we determined the structures of the human NaCT protein in three states: sodium-free, in the presence of sodium, and sodium- and substrate-bound. These structures suggest a simultaneous binding mechanism for sodium-substrate coupling, distinct from the sequential binding, conformational selection mechanism previously observed for the bacterial DASS protein VcINDY.

PubMedClinical orthopaedics and related research2026-07-17

CORR Insights®: Is a Resorbable Citrate-based Bioceramic Device Associated With Osseous Integration? An Early Retrospective MRI Analysis.

DeCoster Thomas A TA

PubMedJournal of the American Heart Association2026-07-17

Sodium-Containing Pharmaceutical Products as Contributors to Cardiovascular Risk.

White William B WB, Kovacs Richard J RJ

Restricting sodium intake has been identified as one of the most cost-effective measures to improve public health. The substantial improvements in blood pressure and cardiovascular outcomes observed after dietary sodium restriction in clinical trials and observational studies provide evidence-based support for national strategies that recommend limits on daily sodium consumption. Although dietary sources of sodium account for most of an individual's intake, the sodium content of pharmaceutical products can also contribute to excess sodium intake, thereby increasing cardiovascular risk. Sodium is included in oral medications as an active ingredient (or as a cation for an active ingredient) or to enhance solubility. The sodium content of certain medications can exceed the daily recommended maximal sodium intake if higher doses are administered. In this contemporary review, we describe the basis of cardiovascular risk with increased sodium intake as it pertains to the clinical relevance of medications with a high-sodium content that are associated with increases in blood pressure, development of hypertension, and adverse cardiovascular outcomes. Improvements in approaches to sodium content labeling and prescriber education are warranted to ensure that patients receive appropriate therapeutic options.

PubMedJournal of biological inorganic chemistry : JBIC : a publication of the Society of Biological Inorganic Chemistry2026-07-17

Redox implications of oxygen binding in hemoglobin and myoglobin: Thermodynamics of the (Fe3+/Fe2+) oxidation-reduction of heme-bound fluoride complexes versus fluoride binding.

Flanders Kayla K, Mathew Annie A, Lockwood Mary M, Frankenfield Ashley A et al.

In this study, the thermodynamics of the one-electron (Fe2+/Fe3+) oxidation-reduction of the heme-bound fluoride complexes of adult hemoglobin (Hb-F) and horse heart myoglobin (Mb-F) were addressed to interpret the molecular changes these proteins undergo during the redox reactions. We measured the enthalpy (ΔHo') and entropy (ΔSo') of these reactions at pH 5 and pH 7, and also for the oxidation-reduction reactions of the metaquo complexes and for fluoride binding. The temperature dependence of the reduction potentials (Em) of Hb-F and Mb-F showed two redox pathways with distinct thermodynamic properties in the 5 to 45 °C temperature range, but only at pH 5. The Em-T plots of Hb-F and Mb-F were complementary to each other, with opposing signs in their ΔHo' and ΔSo'. The redox reactions of the metaquo heme complexes and the heme-bound fluoride complexes (at pH 7) show no evidence of a bifurcated redox pathway. Given the similarities of the heme-ligand structures of oxy- and fluoride-bound complexes and comparable thermodynamics between oxidation and oxygen binding equilibrium, we theorize that one of the thermodynamic pathways is for stabilization of the heme-bound fluoride complex upon the redox change and the other is associated to a redox pathway that stabilizes the heme ferrous state, a route presumably associated to the unligated heme ferric-to-ferrous equilibrium. The serendipitous mixing of these redox pathways in the heme-bound fluoride complexes highlights the specificity of the heme proteins for oxygen binding and the possible use of these pathways for their respective physiological roles of storage and transport. The thermodynamics of the redox reactions of the heme-bound fluoride complexes of hemoglobin and myoglobin exhibit properties similar to those of their oxygen binding equilibria, which govern transport and oxygen storage.

PubMedRoczniki Panstwowego Zakladu Higieny2026-07-17

Salt consumption in households in Poland.

Rychlik Ewa E, Ołtarzewski Maciej M, Stoś Katarzyna K

The main source of sodium in the diet is table salt, as well as sodium from processed food. Sodium is also naturally contained in food, but in small amounts. According to WHO the average daily sodium intake for adults worldwide is 4,278 mg (WHO recommends no more than 2,000 mg). The aim of this study was to assess the consumption of table salt, sodium intake and its dietary sources in Poland between 2015 and 2024. The assessment of table salt consumption and sodium intake was based on the Household Budget Survey from 2015 to 2024. The salt amount was calculated into sodium based on the data from National Tables of the Composition and Nutritive Value of Foods (2020). There was observed the decreasing of salt consumption in Poland between 2015 and 2024. In 2024, the mean table salt consumption was 4.9 g/(person∙day), which was 1 g lower than in 2015. The total daily salt intake was 8.3 g/person in 2024, which was 1.6 g lower than in 2015. The mean total sodium intake from all food sources was 3,887 mg/(person∙day) in 2015, however, this value decreased to 3,270 mg in 2024. Compared to the WHO recommendation (no more than 5 g) it was observed that the total salt (table salt and salt from other sources) intake exceeded this amount in each year. The most important source of sodium besides table salt were cereals. In Poland the WHO limits for total salt and sodium intake are still being exceeded. However, the amount of salt consumed during the analysed 10 years appears to be decreasing. As excessive salt intake has an adverse effect on health, efforts to reduce it must be intensified, particularly through the reformulation of food products and consumer education - specifically regarding the reduction of ultra-processed food consumption.

PubMedAnnales pharmaceutiques francaises2026-07-17

Design Space Exploration and Multi-Color Analytical Profiling of a BBD Assisted RP-HPLC Method for Simultaneous Estimation of Butamirate Citrate and Chlorpheniramine Maleate.

Bhaskar Siddhesh Sanjay SS, Zine Sandip Prabhakar SP, Bagul Vijay A VA, Tiwari Anand R AR et al.

Analytical Quality-by-Design principles were used to develop and validate a reverse-phase high-performance liquid chromatography method for the simultaneous quantification of butamirate citrate and chlorpheniramine maleate in pharmaceutical formulations. Box- Behnken Design systematically optimized three critical variables mobile phase pH, flow rate, and column temperature with response surface plots confirming robust chromatographic performance. Using an isocratic mobile phase of ethanol: water (40:60 v/v) containing 0.33% triethylamine and adjusted to pH 6.0 using 1% orthophosphoric acid, separation was accomplished on a Waters Spherisorb cyano column (250 mm × 4.6 mm, 5 μm) at 1.2 mL/min with photodiode array detection at 225 nm. Validation per ICH Q2(R2) demonstrated excellent linearity (r²=0.999) across 112-337 μg/mL and 10-30 μg/mL for both analytes, with percentage recoveries of 99% and 98%, respectively. Environmental sustainability was confirmed through Analytical Eco-scale (score: 80), Analytical Greenness metric (0.69), and Complex Modified Green Analytical Procedure Index (83). Analytical performance was evaluated using the Red Analytical Performance Index (70) and Multi-Color Assessment Tool (72.6%), collectively reflecting strong scope, sensitivity, accuracy, and precision. Reliable quantification of both compounds in pharmaceutical dosage forms is offered by a validated, environmentally friendly approach, supporting routine quality control and research applications.

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